Pea meal

Preparation time:
40 min (low complexity)

Ingredients:
500 g peas, 50 ml oil, a touch green onions, dried onions 2 right, one carrot, three potato, 3-4 tomatoes, fresh dill, salt and pepper.

Preparation:
Cook chopped onion in hot oil along with sliced ​​carrots. Add peas and cover with water. Let boil for 15 min. Peel the potatoes, peel, cut into large pieces and add more peas. When boiled potatoes and carrots are put peeled tomatoes, chopped, salt, pepper to taste and let it simmer for 10 minutes. Finally add the chopped dill.